American
Rochelle Daniel | Podcast #85
Chef Daniel grew up in Arizona close to her mom, who trained professional athletes and others at Arrowhead Country Club. “I started helping out at the country club young, and by 14 walked into the […]
Fine Dining
American
That Place Projects | Podcast #84
That Place Projects is the restaurant group behind numerous Flagstaff F&B staples; Tinderbox Kitchen, Annex Cocktail Lounge, Tourist Home Cafe, and soon to open Teatro. All of the concepts under That Place Projects are within […]
Beer
J&G Steakhouse | Podcast #79
The first thing that stands out at J&G Steakhouse at The Phoenician is the view. An unbelievable view of most of the valley creates an unmatched ambiance. Then the food comes. The seasonally focused menu […]
Fine Dining
WorldClass | Podcast #78
In the past several years, chefs and diners alike have become far more conscious about where ingredients are sourced from. When it comes to seafood and other items, Arizona has a paucity of options. From […]
American
A Weekend in Old Town Scottsdale, Arizona
Art galleries, boutique shops, acclaimed restaurants, and museums – Old Town Scottsdale has all this and more. Whether you’re visiting as a tourist or spending a staycation as a local, you’ll find many of Scottsdale’s […]
American
Persepshen in Central Phoenix
“If we don’t make it, we don’t serve it—all the way to the ketchup and mustard,” Those are the words of Jason Dwight, of Persepshen at 4700 N. Central Avenue, a restaurant serving the best […]
American
The Mick Brasserie
In the summer of 2020, The Mick Brasserie quietly opened its doors and quickly became a neighborhood favorite. “I joke with the ownership that, as difficult as COVID was, they had the best soft opening,” […]
Farms
Cannabis on the Creek Dinner | Podcast #75
For those who find a medical or recreational benefit in consuming cannabis, Arizona is a good place to be. It was only a few years ago that the plant was made legal for consumption in […]
American
ZuZu at Hotel Valley Ho | Podcast #73
Chef Russell LaCasce and his crew at ZuZu make food as tasty is it is diverse. Not only can you dine at this iconic spot for brunch, lunch, and dinner, but they also have an […]
Beer
Matt Carter at Fat Ox | Episode #68
Matt Carter is an undeniable legend of Arizona food and beverage. He is not only a driving force behind several local restaurants, but Chef Carter has also championed many up-and-coming chefs, including former podcast guest […]