Last year, northern Arizona’s winemakers and tasting rooms earned some well-deserved respect. “In 2021, the U.S. Alcohol and Tobacco Tax and Trade Bureau named Verde Valley, which includes much of Yavapai County including Cottonwood, Jerome, […]
In my 2019 book, Arizona Wine: A History of Perseverance and Passion, I included a mention of Emil and Cindy Molin. Although I had not yet met them, I was intrigued when I heard that […]
Bagels were brought to New York City by Jewish immigrants in the late 19th century, and over time, their reputation has achieved a kind of cult status. While debatable, many agree that the texture, appearance, […]
Arizona’s top mixologists may work behind the bar, but make no mistake, they are at the forefront of the epicurean evolution that has put State 48 on the map. Here are some of our favorites: […]
Nestled at a 90 degree angle just two blocks from Historic 4th Ave in Tucson, lies a brewery with pint glasses full of Sonoran-inspired ales. Crooked Tooth Brewing Co., decked out with garage door windows […]
Old County Inn is a wood-fired pizzeria nestled in a meadow in the small mountain town of Pine, Arizona. For those unfamiliar with the area, picture a small, cute, extraordinarily friendly town just about 20 […]
Stephen Paul knows a thing or two about building. Today, Paul is known nationwide for building Tucson’s Whiskey Del Bac into one of the most lauded spirit brands in the Southwest. Prior to that, however, […]
By day 50 Shades of Rosé is a fun cocktail and wine bar. Though, at night, this newly opened hot spot in Old Town becomes a bit more of a party. Known for their over […]
The Good Food Expo is a B2B focused convention bringing together all sorts of businesses from across Arizona’s food and beverage scene. This year standouts including the award winning brewery Wren House, local powerhouse Hayden […]
Highball is a neighborhood cocktail destination that has become recognized for top notch drinks and atmosphere. Since their recent open, they have already won awards for their creations. Join us on this episode as Eric […]
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