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Articles by Marci Symington

chocolate bars from stone grindz chocolate
Dessert

award winning local chocolate | stone grindz chocolate

Marci Symington

What started as a farmer’s market idea between two college students has grown into one of Arizona’s most decorated craft chocolate companies. Founded in 2012 by Steven Shipler and Kasey McClasin, Stone Grindz Chocolate began […]

brisket from saucy luke's craft bbq
BBQ

mesquite smoked bbq | saucy luke’s craft bbq

Marci Symington

Barbecue is easy to romanticize: the smoke, the choice of wood, the ritual of tending the fire. Strip it down, however, and barbecue has always rested on one central tenet: community. It’s about feeding a […]

Overnight French Toast & Sweet Potato Pancakes at Lydia's Kitchen & Market
American

lydia’s kitchen & market | european inspired restaurant

Marci Symington

“It’s so pretty in here. This is what I want my house to look like,” a woman with a stroller says as she walks past my table. I am sitting inside Lydia’s Kitchen & Market […]

Coffee Pour at Peixoto Coffee Roasters
Chandler

peixoto coffee roasters | a thoughtful approach to brazilian coffee

Marci Symington

If you’ve visited downtown Chandler in the last 10 years, you might have noticed some significant changes, including an influx of local restaurants, microbreweries, and craft cocktail lounges. At the heart of this revival is […]

Softshell Crab & Rice Noodle at Hai Noon
Beer

nobuo fukuda | hai noon in phoenix

Marci Symington

Nobuo Fukuda, executive chef of Hai Noon restaurant in south Scottsdale, is a Valley icon and one of the most influential figures in shaping Arizona’s culinary identity. Revered by chefs and diners alike, his name […]

Seared Lamb at Atlas Bistro
Drink

atlas bistro & wine shop in phoenix

Marci Symington

I’ve known Todd Sawyer, restaurateur and owner of Atlas Bistro & Wine Shop, for 15 years, and in that time, I’ve seen Atlas Bistro remain one of the most quietly influential restaurants in Phoenix. One […]

Food Spread at Kid Sister
Beer

wine bar in phoenix | kid sister

Marci Symington

I had asked a friend of mine who lives in the Camelback corridor to check out a new wine bar and restaurant called Kid Sister. A fellow wine enthusiast, she didn’t need much convincing. She […]

full rack of lamb at the ends
American

small bites & drinks in scottsdale | the ends

Marci Symington

To truly appreciate The Ends, a new restaurant at 7137 East Stetson in Old Town Scottsdale, you must understand its name. For owner Tommy Plato, the name represents a belief that energy never dies and […]

Justin Nasralla of Mister Pio
American

peruvian chicken & more | mister pio in phoenix

Marci Symington

One of the best lessons in life? Keep it simple. And that’s exactly what Justin Nasralla and David Goluboff, owners of Mister Pio, have accomplished. Their menu is streamlined—rotisserie chicken, salad, and fries. However, don’t […]

espresso at the coffee builders
American

the coffee builders | coffee in phoenix

Marci Symington

On South 7th Street, just south of Chase Field, lies an unexpected treasure in the Phoenix coffee landscape: The Coffee Builders. Amid its industrial surroundings, the café buzzes with energy on any given day, particularly […]

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