Alison Bailin Batz, better known as @ABSeesItAll online, is a veteran public relations executive at the award-winning HMA Public Relations who began freelance writing as a hobby in 2007. One story turned to two, and two to about 20,000. Today, she is a contributor on all things luxury travel, wine, dining, cocktails, food and spirits for A Taste of AZ as well as a regular contributor for Fabulous Media Group, Wander with Wonder, WHERE Magazine, WHERE Guestbook, City Lifestyle Publications, So Scottsdale, AZ Big Media, Times Media Group and many more in addition to serving as director of client service at her firm (and volunteering in the kitten ICU at the Humane Society). Alison’s aim in life is best summed up by her social handle as “AB” truly does want to “see it all.” Then she wants to share it all with you.
Alison’s Recent Articles
behind the group that brought you citizen public house, beginner’s luck, & more!
There was no one in Andrew Fritz’s family involved in hospitality. But there was Gus. “My first job was at Skyline Chili, a popular regional chain in my native Ohio,” said Andrew Fritz. “I marveled
saint urban | a wine bar in scottsdale
Valley native and lauded chef Christopher Collins is no stranger to the local culinary scene. A fourth-generation restaurateur, Collins is the founder of Common Ground Culinary, through which he owns and operates Grassroots Kitchen &
course restaurant | scottsdale
Cory Oppold is well-known for winning Chopped on the Food Network and for his decades of culinary creativity at Atlas Bistro, Binkley’s, and L ’Auberge de Sedona. During the pandemic, Chef Oppold innovated a cryogenic
shift kitchen & bar | where to eat in flagstaff
Flagstaff has been known for many things over the years. Certainly, it is the proud home of Northern Arizona University. The four-season city also contains the world’s largest contiguous Ponderosa pine forest. But Flagstaff as
best sushi in phoenix, arizona
In its earliest form, sushi was developed as a means to preserve fish, and as recently as the 1800s, it was more or less a street food enjoyed primarily by Japan’s chōnin class, who started
the churchill | restaurants, bars, & retail in downtown phoenix
Located in the heart of downtown Phoenix’s Roosevelt Row Arts District, The Churchill is a vibrant space where dining, shopping, and socializing converge in a sustainable setting. Constructed from repurposed shipping containers, The Churchill supports