We explore the innovative world of mixology with Brenon and Sam of Pour Bastards on this episode. With roots in prestigious establishments like the Ritz Carlton and Binkley’s, and mentorship from the renowned Barter and […]
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We joined the festivities for 602 Day, the official Area Code Day for Phoenix, and hit record with guests, collaborators and creators. Held at Phoenix Beer Co this event brought the community together to celebrate […]
Over the past few years, there has been an explosion in non-alcoholic drinks on menus across the Valley in Scottsdale & Phoenix, offering spirited–but not spirited–combinations of flavors, textures, and garnishes once pretty much solely […]
Mark Tarbell’s fascination with cooking began at the age of 14, with Jacques Pepin’s “La Technique.” This book wasn’t just a read. It was a launchpad, propelling him towards the goal of owning his own […]
Amelia’s by EAT, is a new concept by Stacey Weber that opened in McCormick Ranch in Spring 2023. Named after Stacey’s grandmother, Amelia’s offers a counter service all day menu, including BYOB (build your own […]
Jaime Cerreta, a prominent name in Arizona broadcasting, sits down with us for an episode of a taste of az podcast. Discussing her journey and accomplishments in the broadcasting field, alongside her deep-rooted connections to […]
a taste of az sits down with Nicole Herman, founder of Social Design Studio, at one of their latest projects, Oliver’s Modern American. Based in Scottsdale, Arizona, Social Design Studio specializes in boutique hospitality […]
Cien Agaves is an award winning Mexican restaurant and bar in Old Town Scottsdale. Their food menu is filled with hispanic classics like tacos and enchiladas, but also new age options like a fajita salad. […]
Good Food Expo is a yearly industry event hosted by the fine folks at Local First Arizona. It brings together some incredible producers, from jam makers, to brewers, to chocolatiers. We have the pleasure of […]
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