Old County Inn is a wood-fired pizzeria nestled in a meadow in the small mountain town of Pine, Arizona. For those unfamiliar with the area, picture a small, cute, extraordinarily friendly town just about 20 […]
Stephen Paul knows a thing or two about building. Today, Paul is known nationwide for building Tucson’s Whiskey Del Bac into one of the most lauded spirit brands in the Southwest. Prior to that, however, […]
By day 50 Shades of Rosé is a fun cocktail and wine bar. Though, at night, this newly opened hot spot in Old Town becomes a bit more of a party. Known for their over […]
The Good Food Expo is a B2B focused convention bringing together all sorts of businesses from across Arizona’s food and beverage scene. This year standouts including the award winning brewery Wren House, local powerhouse Hayden […]
Highball is a neighborhood cocktail destination that has become recognized for top notch drinks and atmosphere. Since their recent open, they have already won awards for their creations. Join us on this episode as Eric […]
Marci Symington has been covering food and beverage as a writer and photographer for several years now. Back in 2021 we connected with Marci to see if she would be interested in contributing to A […]
A little over two years ago, we launched A Taste of AZ Podcast. It was May of 2020 and we launched the show as a way to spread news & info about what was going […]
Cove Mesa Vineyards is one of the Verde Valley’s newest wine producers. After a recent launch, Cove Mesa is now wrapping up construction on a brand new tasting room in Cornville. Their grapes are growing […]
As one of Sedona’s newest restaurants, Stagecoach is gaining attention amongst residents and visitors of the area alike. The food menu is filled with barbecued meats, burgers, steaks, and more. Pair your meal with a […]
Patent 139 Brewing Co. is whipping out some delicious food and beer at their lakeside location in Chandler. Founded by Tim Hass, Patent 139 is an ode to all things Hass Avocado. Approximately 90% of […]
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