Scroll through all of our podcast episodes! We feature everyone from local coffee shops, to breweries, and James Beard Award winning chefs!
In this episode, we sit down with Charles Barber Jr., owner of Aftermath Bar & Kitchen, and his partner Mike Bunker to explore the story behind this popular Phoenix spot. Charles shares his journey […]
We sit down with Hector Cruz, the Executive Chef at Jocque Concepts, at the popular Eat Up Drive In in Phoenix, AZ. Hector shares his culinary journey and how his worldly travels and diverse […]
In this episode we sit down with Chef Cory Oppold of Course, a premier dining destination in Scottsdale, AZ. Chef Cory shares how Course takes guests on a culinary journey, treating food as an art […]
In this episode of a taste of az, we chat with Steve Chucri, President and CEO of the Arizona Restaurant Association. Steve shares his insights on Arizona’s thriving restaurant industry and the work the […]
In this episode, we sit down with the “legendary” Chef Dom Ruggiero at Scottsdale’s Bar Cena. Located in the heart of the city, Bar Cena brings together a craft cocktail lounge with seasonal, chef-driven small […]
a taste of az sits down with Gabe Gardner, Director of Food Programs at Local First Arizona, at their fourth community kitchen, Eastlake, in Phoenix. Local First is Arizona’s Community for entrepreneurs looking to grow […]
On this episode we sit down with Hunter Rodgers, the owner of Pizza To The Rescue. Hunter shares his culinary background, including his studies under world-class chefs and his experiences in places renowned for their […]
In this episode we dive into the culinary excellence of Harumi Sushi, consistently voted the best Japanese restaurant in the Valley. Chef Harumi brings a modern touch to traditional Japanese cuisine. Known for their […]
In this episode we are back with the versatile Chef Adam Allison, this time for a full podcast experience one on one to discuss his latest and greatest spot: Brightside Burgers. Known for his […]
We explore the innovative world of mixology with Brenon and Sam of Pour Bastards on this episode. With roots in prestigious establishments like the Ritz Carlton and Binkley’s, and mentorship from the renowned Barter and […]
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