Scroll through all of our podcast episodes! We feature everyone from local coffee shops, to breweries, and James Beard Award winning chefs!
On this episode of a taste of az podcast, we head back to Bar Bambino, after featuring them in our Spring 2025 magazine issue. During this visit, we were honored to sit down with the […]
In this episode, we sit down with Dean Thomas, founder of Cornish Pasty Co., recorded in the cozy downstairs bar of the downtown Phoenix location. Dean shares the journey of bringing traditional Cornish pasties to […]
In this episode, we sit down with James Piazza, the founder and owner of Bad Jimmy’s, to talk about how a pandemic-era pop-up turned into what is quickly becoming one of Arizona’s favorite burger spots, […]
This episode is brought to you by ALINE Architecture Concepts — inspired architecture, crafted spaces, experiences beyond expectation. Based in Scottsdale, ALINE is celebrating 15 years with over 400 restaurant projects across the Valley. In […]
Nestled inside the PHX Arena, The Ra Ra Room is bringing a new kind of energy to downtown Phoenix. In this episode, we sit down with General Manager Jared LoPriore to talk about the vision […]
Chef Matt Carter has been shaping Arizona’s culinary scene for over two decades, starting with Zinc Bistro, his classic French bistro, which opened in 2002. In this episode, we sit down with the veteran chef […]
John and Deborah Patt turned their passion into a craft—officially launching Desert Diamond Distillery. In this episode, we sit down with the husband-and-wife duo behind Arizona’s oldest craft distillery to talk about their journey, the […]
Devour Culinary Classic has been a cornerstone of Arizona’s food scene since 2008, celebrating the chefs, purveyors, and creatives who’ve made the state a must-visit dining destination. In this episode, we take you inside the […]
Driscoll Cuisine & Cocktail Concepts brings elevated in-home dining to Phoenix with innovative, globally-inspired cuisine and exceptional service. Co-founded by Chef Brian Driscoll and entrepreneur Monique Hayward, the company offers personalized, high-end culinary experiences tailored […]
Élephante is a coastal Italian restaurant with an incredible menu of housemade pasta, pizzas, and their signature eggplant dip. The original location is in Santa Monica, about 10 minutes north of the iconic pier. Their […]
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