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Articles by Shane Reiser

Molcajete at Amelia's Mexican Kitchen
Beer

authentic mexican in tucson | amelia’s mexican kitchen

Shane Reiser

On a warm afternoon at Amelia’s Mexican Kitchen in Tucson, Chef-owner José Contreras set a volcanic-stone molcajete between us that looked less like lunch than a small feast: lobster, shrimp, arrachera, chicken, nopal, queso fresco, […]

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