crepe bar | podcast

Nestled in Tempe, Arizona, Crêpe Bar, formerly known as Truckin’ Good Food, has been elevating breakfast and lunch since 2012. Helmed by owner/chef Jeff Kraus, their playful crêpe creations use seasonal, high-quality ingredients, and their dedication to vibrant, friendly hospitality has earned them numerous awards. Grateful for the community’s support and passion, Crêpe Bar looks forward to serving guests a memorable dining experience every day.