Chilte, born from the culinary passion of former NFL player Lawrence “LT” Smith, III, and his partner Aseret Arroyo, is a vibrant culinary haven nestled in downtown Phoenix. From their beloved food truck to the chic restaurant inside the historic Egyptian Motor Hotel, Chilte crafts an unforgettable fusion of traditional Mexican tastes with global inspirations. Signature dishes like quesabirria tacos and a creative mole trio showcase their dedication to authenticity and innovation. Join us as we chat with Lawrence about how it all came to be!