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The Juniper berry. The most distinguishable ingredient in gin. In fact, it’s a requirement. Gin without juniper isn’t gin. So why isn’t there more gin made in Arizona? After all, the native juniper tree is […]
By day 50 Shades of Rosé is a fun cocktail and wine bar. Though, at night, this newly opened hot spot in Old Town becomes a bit more of a party. Known for their over […]
By day 50 Shades of Rosé is a fun cocktail and wine bar. Though, at night, this newly opened hot spot in Old Town becomes a bit more of a party. Known for their over […]
The Good Food Expo is a B2B focused convention bringing together all sorts of businesses from across Arizona’s food and beverage scene. This year standouts including the award winning brewery Wren House, local powerhouse Hayden […]
Highball is a neighborhood cocktail destination that has become recognized for top notch drinks and atmosphere. Since their recent open, they have already won awards for their creations. Join us on this episode as Eric […]
For those making the trip up to Pine, AZ, Old County Inn is a must visit for lunch or dinner. The menu of scratch made pizzas has some of the classics, but also features exciting […]
Creekside Inn Sedona is a luxurious bed & breakfast that will make you never want to leave. Just a few minutes walk from shopping, dining, and hiking, this destination is one of our new favorite […]
Marci Symington has been covering food and beverage as a writer and photographer for several years now. Back in 2021 we connected with Marci to see if she would be interested in contributing to A […]
A little over two years ago, we launched A Taste of AZ Podcast. It was May of 2020 and we launched the show as a way to spread news & info about what was going […]
Cove Mesa Vineyards is one of the Verde Valley’s newest wine producers. After a recent launch, Cove Mesa is now wrapping up construction on a brand new tasting room in Cornville. Their grapes are growing […]
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