Food

tucson foodie | podcast

Tucson Foodie is a community-driven platform shaping how Southern Arizona experiences and supports its local food scene. In this episode, we sit down with Shane Reiser, owner and leader of Tucson Foodie, to talk about […]

Glendale

house of form | podcast

Dala Al-Fuwaires, MFA, Founder and CEO of House of Form, shares her journey from Kuwait to building a design-led business rooted in storytelling, culture, and community. In this episode, Dala opens up about transitioning from […]

Bakery

george & gather | podcast

Amber Kovarik is redefining what neighborhood dining looks like in Chandler through George & Gather, a restaurant built around clean, crave-worthy food made with local ingredients. In this episode we sit down with Amber to […]

American

sparrow | podcast

This episode is the final installment of our 3-part series discussing the designing, building, & opening Sparrow in Peoria—now open after years of planning and dedication. We sit down with the team to reflect on […]

Beer

pure sushi part 2 | podcast

Pure Sushi has been a North Scottsdale staple for years, serving up fresh rolls and flavorful Asian fare. Recently, they wrapped up a major renovation — with the help of Arizona Restaurant Consulting, today’s episode […]

Bakery

barrio bagel & slice | podcast

On this episode of a taste of az podcast, we’re diving into one of Arizona’s Gilbert’s best places to grab pizza—Barrio Bagel & Slice. We sit down with James Beard Award winner Don Guerra of […]

Beer

pure sushi | podcast

On this episode of a taste of az podcast, we sit down with Pure Sushi and Arizona Restaurant Consulting. During the conversation, we discuss the history behind Pure Sushi, as well as the updates they […]

Mexican & Latin

barcoa | podcast

In this episode, we talk with David Tyda—food festival producer, bar owner, and co-owner of BARCOA. David shares the story behind BARCOA, from not setting out to be bar owners to recognizing an opportunity to […]

Phoenix

nelson’s meat + fish | podcast

Nelson’s Meat + Fish is one of the valley’s most beloved casual restaurants and fishmongers. They stock high-quality options of some staple fish, but also specialize in bringing in specialty options sourced at the peak […]